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Bodfish Bob's Hot Caramel Apple Cider |
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Ingredients:
1/2 gallon fresh apple cider
1/4 cup packed dark brown sugar
1/4 cup caramel ice cream topping
1 cup whipped cream (Cool Whip)
Preparation:
In a large saucepan, combine the cider, sugar,
and caramel topping over medium-low heat.
Simmer until hot and well blended, stirring
frequently.
Pour into mugs and top each with a dollop of whipped
topping.
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